Rice with chicken

Introduction

Classics

Materials

White chicken meat
Rice
Black pepper
Olive oil
Garlic
Pineapple
Soya sauce

Procedure

1. Fry the garlic cloves in olive oil
2. Fry the white chicken meat pieces
3. Add water and boil for about 20 minutes
4. Take the meat out of the broth and place it in a baking pan
5. Add rice and 3 times its volume chicken broth
6. Spread black pepper all over the rice
7. Put the pineapple slices on top of the rice
8. Cook in the oven for 30-40 minutes or till the rice becomes soft enough and the water has been absorbed by the rice and or evaporated
9. Bake with fire coming from the top of the oven for 10 minutes
10. Spice with some soya sauce

Results

Discussion

Again I ate too much while cooking and I will try it tomorrow ...

Bon Appetit!