Banica

Introduction

A banica is a banica ...

Materials

Pie pastry

Cheese

Yogurt ... because the cheese was not enough

Oil

Butter

Eggs

Procedure

1. Mix the cheese, the yogurt and a spoon of oil

2. Place few layers of pie pastry in a baking pan covered with some oil

3. Place part of the cheese mixture

4. Repeat 2 and 3 till you finish the pie pastry and or the cheese mixture

5. Cut with knife

6. Beat the eggs with some warm water

7. Pour the eggs-water mixture over the banica and let it soak for some time

8. Heat oil and butter and pour it over the banica

9. Bake for about half an hour

10. Take it out from the oven

11. Spread some water on top of the banica ... wet your hand and shake it several times over the banica

12. Wrap in a cotton cloth and let it cool down

Results

Discussion

40 min walking one direction and I can have boza ... mmm ... we'll see.

Bon Appétit!